Executive Summary
An evaluation of tourism marketing strategy published by Marriott International is made, encompassing external and internal assessments. Porter’s Five Forces reveal high competition and buyer and supplier powers, with high barrier entrance. The STP analysis shows Marriott's segmented approach to luxury, mid-scale, and budget travellers. Marriott prefers differentiated marketing, where it positions itself as an upmarket, customer-oriented brand. Recommendations moving forward involve increased digital marketing, sustainability, an investment in AI-enabled customer experiences, and loyalty programs. Technology and strategic expansion will help Marriott remain its leadership in the hospitality industry while adapting to market changes, including trends and customer expectations.
Chapter One
An Introduction that Defines Tourism Marketing Concepts
Tourism marketing is a strategic framework for promoting
destinations, hospitality services, and travel-related experiences to put
tourism in the limelight to attract visitors. The report intends to analyse the
tourism marketing strategies for Marriott International Inc. at the forefront
of the global hotel chain. The external and internal business environment will
be assessed via the framework of Porter’s Five Forces and the STP
(Segmentation, Targeting, and Positioning).
The report has the following structure:
● Chapter 2 deals with the company background of
Marriott.
● Chapter 3 deals with analysing external environments
through Porter’s Five Forces.
● Chapter 4 consists of an internal STP strategy analysis
of Marriott.
● Chapter 5 deals with recommendations and conclusions.
Chapter
Two
Background
of the Company
2.1. Overview of Marriott International Inc.
Founded in 1927 by J. Willard Marriott as a root-beer
stand in Washington, D.C., Marriott International Inc. has since evolved into a
global supervisor in the hospitality industry. Over the decades, it has grown
into one of the world’s largest hotel chains, with operations in more than
8,000 properties around 139 countries (Marriott, 2025). Marriott works a
portfolio of thirty distinct brands, from budget accommodations to ultra-luxury
hotels. Notable brands include JW Marriott, Sheraton, Westin, and St. Regis,
catering to a wide spectrum of travellers. The company gives utmost importance
to providing excellent customer service, innovation, and sustainability to
thrive globally.
2.2. Marriott in the Tourism Industry
Marriott is significantly invested in the tourism sector,
providing multiple accommodation offerings for all types of travellers, be they
business or leisure. From budget-friendly options like Courtyard by Marriott to
The Ritz-Carlton and The Luxury Collection as the upper echelon, Marriott has
embraced a lot brands (Gryshchenko et al. 2022). Digital transformation, strong
Bonvoy loyalty schemes, and coordinated partnerships with airlines and travel
agencies are some key areas that would keep the company ahead of its
competitors. Finally, the developments in sustainable tourism and personalized
guest experiences only add strength to its position in the market.
Chapter
Three
Internal Analysis
3.1. Industry Rivalry
The hotel industry presents a fierce competition, with
global players, quite proved such as Hilton, Hyatt, and Accor competing against
one another. Marriott, therefore, faces price, service quality, and even brand
loyalty competition significantly. Maintenance, salary, and branding hold too
much of a high fixed cost in an industry that practically forces a company to
keep guests transient to keep any profitability (Buhalis et al. 2023). This
competition is further fuelled by low switching costs to customers, where
visiting travellers can easily find other options based on price, location, or
amenities.
3.2. Supplier Power
The Marriott has a wide and diverse supply ranging from
real estate developers to food beverage vendors, from technology providers to
hospitality services firms offering in supply chain. Though the company enjoys
very fine relationships with its suppliers, it cannot ignore the potential
risks that could occur due to the local ties between supply chains and its
dependence on them (e.g. economic downturns, geopolitical disruptions, and even
global crisis events such as pandemics) (Nyanga et al. 2020). Long availability
and increased costs for construction materials, labour, and energy create
significant operational cost burdens for Marriott. Furthermore, an entire range
of technology providers supplying digital booking platforms and property
management systems, along with cybersecurity solutions, function as linchpins
on which the successful operation of the company is drawn. The company has a
monopoly over suppliers due to its huge size and global presence (Inkson and
Minnaert, 2022).
3.3. Power Buying
The hospitality business captures a wide range of
clientele, including leisure travellers, businesspeople, event planners, and
corporate clients. Increasing buyer power on the part of the customer is
another negative effect of the growing importance of online travel agencies
(OTAs) like Expedia and Booking.com that allow customers to assess prices
between suppliers and find alternative lodging (Gallo et al. 2021). The
commission fees that OTAs charge could potentially reduce the profit margin for
Marriott. The company, however, counters this drawback by encouraging direct
bookings through its Marriott Bonvoy loyalty program. In exchange for their
loyalty, members receive help from exclusive benefits and better rates.
3.4. Threat of New Entrants
Entry into the hotel industry has a daunting barrier
because of the high capital investment to develop property, secure regulatory
approval, and show the brand. Smaller, boutique hotels and alternative lodging
services such as Airbnb continue to threaten competition for the giant;
however, Marriott is still strong with brand recognition, a wide pool of loyal
customers, and economies of scale (Valeri and Baggio, 2021). It does not allow
a new player to compete on a par with its established reputation, international
presence, and robust infrastructure.
3.5. Threat of Substitutes
Substitutes like Airbnb, vacation rentals, and budget
hotels are posing an increasing threat. However, Marriott distinguishes itself
by offering consistent quality, superior service, and an extensive loyalty
program that often makes brand-switching unattractive to frequent travellers.
Chapter Four
External Analysis
4.1. Segmentation
Marriott International adopts a total strategy for market
segmentation that reaches as far as all types of potential customers a company
could create(Bhasin et al. 2017). The company designs its
various brands to target that specific sub-market from understanding consumer
behaviour and preferences. The segmentation strategies that Marriott deploys
include geographic, demographic, psychographic, and behavioural ones.
Geographic Segmentation
Marriott is a global company working on the international
family cities with suburb and resorts. It has made its business across over 139
countries and hence can provide an audience for the traveller (Baggio and
Valeri, 2022). For the corporation's business travellers, hotels are built
strategically in business-focused regions; for long-stay travellers, hotels are
proved in the suburbs; and for pleasure-oriented tourists, scenic resorts are
built.
Demographic segmentation
If they discuss the demographic segmentation of Marriott,
that segmentation can be subdivided by age, income, occupation, purpose of travel.
Important segments have been:
● Business Travellers: All such professionals and
employees from various organizations who look for premium service for meeting
spaces, high-speed Wi-Fi, and business lounges.
● Luxury Seekers: Persons with high net worth who search
for premium services, exclusive experiences, and luxury accommodation usually
found in The Ritz-Carlton and JW Marriott brands (Sigala et al. 2024).
● Budget-Conscious Tourists: These customers are directed
at these kinds of customers where budget-interested constructs are offered
along with facility packages through brands like Fairfield Inn & Suites or
Moxy Hotels.
Psychographic Segmentation
Marriott is targeting psychographic customers since it
has a variety of offerings to cater for lifestyle preferences, values, and
interests. Some of the psychographic segments are:
● Experience Travellers: Prioritizing the travel
experience rather than just a travel place, including brands such as The Luxury
Collection and Autograph Collection (Arcese et al. 2021).
● Eco-Traveler: Consumers who look for sustainable and
environmentally responsible accommodations at the same time being catered
through sustainability initiatives and LEED-certified hotels.
Behavioural segmentation
Marriott places the customers under different segments
based on travel behaviour and buying behaviour.
● Frequent travellers: The Marriott Bonvoy loyalty
program targets those who regularly book stays and expect reward points,
exclusive deals, and membership rewards.
● Business vs Leisure Travellers: Business travellers
need amenities and premium value, while leisure tourists have different
priorities such as relaxation, amenities, and local or real experiences.
4.2. Targeting Strategy
Marriott pursues a differentiated marketing strategy in
which this company focuses on serving and meeting the needs of many groups of
guests (Buhalis et al. 2022). Overall, it has over 30 brands available, each
designed to meet the tastes and demands of a precise group of travellers.
● Luxury Market (HNW Individuals): High-end travel
accommodation with personal concierge services and world-class dining options
are offered by Ritz-Carlton, St. Regis, and JW Marriott to affluent travellers.
● Mid-Scale Business Travellers: Courtyard by Marriott
and Sheraton cater to business executives who need comfort, function, and
business-ready amenities.
● Affordable Travellers: These will include Moxy Hotels
and Fairfield Inn & Suites, which are great yet cheap style lodging to a
more youthful audience that places a premium on price rather than aesthetics
(Nuryyev et al. 2020). Marriott, therefore, crosses all consumers through more
diverse portfolios, not compromising brand equity.
4.3 Perceptual Mapping
Figure 1: Perceptual mapping
(Source: Self-created)
This perceptual map places
Marriott International squarely in the Luxury and Premium zone, competing with
the likes of well-known brands (Pongsakornrungsilp et al. 2022). Meanwhile,
Hyatt Regency stands for the Upper Mid-range category and offers upscale
services at a cheaper price point. Radisson Blu falls into the Mid-scale
category, concentrating on affordability and quality, while Hampton by Hilton
caters to the Basic and Budget market.
Chapter Five
Future Development and Conclusion
The internal strengths of
Marriott International are identified as having a strong global presence,
customer segmentation strategy, and differentiated marketing approach, while
the external part analysis of Porter’s Five Forces has revealed intense industry
competition with considerable bargaining powers of suppliers and buyers, high
entry commands, and a growing threat from substitute accommodations such as
Airbnb. Internally, the STP analysis shows that the luxury, mid-scale, and
budget brands offered by Marriott ensure that they can tap into diverse
consumer segments. To sharpen the competitive edge, Marriott may consider
investing in digital transformation in terms of AI customer service and
personalized marketing. Growing sustainability programs and mid-scale brands in
the developing markets will serve to strengthen growth. Marriott must focus on
other aspects of enhancing loyalty programs, innovative customer experience,
and innovative strategic partnerships to support dominance in the hospitality industry.
So, to survive long-term in the fast-evolving tourism industry, Marriott must
constantly respond to the winds of market dynamics and technological
innovations.
References
Arcese, G.,
Valeri, M., Poponi, S. and Elmo, G.C., 2021. Innovative drivers for family
business models in tourism. Journal
of Family Business Management, 11(4),
pp.402-422.
Baggio, R. and Valeri, M., 2022. Network science and sustainable performance of family businesses in tourism. Journal of Family Business Management, 12(2), pp.200-213.
Bhasin, H. (2017). 4 types of Market
segmentation and how to segment with them?. [online] Marketing91.com. Available at:
https://www.marketing91.com/4-types market-segmentation-segment
Buhalis, D., Leung, D. and Lin, M., 2023. Metaverse as a disruptive technology revolutionising tourism management and marketing. Tourism management, 97, p.104-724.
Gallo, P., Dobrovič, J., Čabinová, V., Pártlová, P., Straková, J. and Mihalčová, B., 2021. Increasing the efficiency of enterprises in tourism sector using innovative management methods and tools. Social Sciences, 10(4), p.132.
Gryshchenko, O., Babenko, V., Bilovodska, O., Voronkova, T., Ponomarenko, I. and Shatskaya, Z., 2022. Green tourism business as marketing perspective in environmental management. Global Journal of Environmental Science and Management.
Inkson, C. and Minnaert, L., 2022. Tourism management: an introduction. Sage. Marriott, (2025). We Are Marriott International. Available at: https://www.marriott.com/marriott/aboutmarriott.mi.
Nuryyev, G., Wang, Y.P., Achyldurdyyeva, J., Jaw, B.S., Yeh, Y.S., Lin, H.T. and Wu, L.F., 2020. Blockchain technology adoption behavior and sustainability of the business in tourism and hospitality SMEs: An empirical study. Sustainability, 12(3), p.1256.
Nyanga, C., Pansiri, J. and Chatibura, D., 2020. Enhancing competitiveness in the tourism industry through the use of business intelligence: A literature review. Journal of Tourism Futures, 6(2), pp.139-151.
Pongsakornrungsilp, P., Pongsakornrungsilp, S., Jansom, A. and Chinchanachokchai, S., 2022. Rethinking sustainable tourism management: learning from the COVID-19 pandemic to Co-create future of krabi tourism, Thailand. Sustainability, 14(18), p.11375.
Sigala, M., Ooi, K.B., Tan, G.W.H., Aw, E.C.X., Buhalis, D., Cham, T.H., Chen, M.M., Dwivedi, Y.K., Gretzel, U., Inversini, A. and Jung, T., 2024. Understanding the impact of ChatGPT on tourism and hospitality: Trends, prospects, and research agenda. Journal of Hospitality and Tourism Management, 60, pp.384-390.
Valeri, M. and Baggio, R., 2021. Social network analysis: Organizational implications in tourism management. International Journal of Organizational Analysis, 29(2), pp.342-353.